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Lunch
New England Clam Chowder
Freshly Shucked Cherrystones, Smoky Bacon & Fresh Herbs
cup 4.00
bowl 7.50
Raw Bar
Martini of Colossal Shrimp Cocktail - 3.50 ea
Oysters on the Half Shell - 2.00 ea
Cape Cod Littleneck Clams - 1.50 ea

Raw Bar Platter for 2 (4 each of the above) - 26.00
Raw Bar Platter for 4 (8 each of the above) - 52.00
Available At Lunchtime From Our Dinner Menu
Red Rock’s Original Pan Seared Scallops
Yukon Gold Mashed, Grilled Asparagus, Lemon Thyme Beurre Blanc
23.00
Fisherman’s Catch
Fried Day Boat Haddock, Shrimp, Clams, Scallops, French Fries & Cole Slaw
23.50
Steak Frites
One Pound Aged New York Sirloin, Cabernet & Mushroom Sauce, Onion Strings - 32.00
With An 8 oz Sirloin - 22.00

Salads
Louise’s Bistro Salad
Bibb Lettuce, Sliced Apple, Spiced Pecans, & Great Hill Bleu Cheese
9.50
Caesar Salad
Fresh Reggiano Parmesan and Croutons - 8.50
Add Grilled Chicken or 3 Large Shrimp - 3.00
Tarragon Chicken, Fresh Salmon & Tuna Salads
Mesclun Greens, Tomatoes, Cucumbers
10.50
Salad Nicoise
Italian Tuna, Hard Boiled Egg, Haricot Vert, Anchovies, Tomato, Potato, Nicoise Olives, Pickled Onions
12.50

Plates
Crispy Calamari
Pickled Peppers & Lemon Caper Aioli
9.50
Classic Cold Water Mussels
PEI Mussells, White Wine. Garlic, French Fries
$10.50
Ocean Fresh Haddock
Expertly Fried or Broiled, with Fries & Slaw
16.50
Fried Clam Plate
French Fries & Coleslaw
21.00
Fresh Pappardelle Pasta & Large Gulf Shrimp
Arugula, Reggiano Parmesan, Grape Tomatoes, Garlic Oil and a Half Dozen Large Gulf Shrimp.
14.50

Sandwiches & Panini
Nick’s Half Pound Black Angus Burger
Fries & Cole Slaw - 10.50
Bacon, Cheese, Sautéed Onions or Mushrooms - 1.00ea
Grilled Smokey Honey-Dijon Chicken
Roasted Tomatoes, Baby Arugula, Caramelized Onions, Served on a Grilled Baguette, Sides of Pickled Peppers, Sweet Potato String
11.50
Jones Farm Ham & Havarti Cheese
Hot Pressed on Country Bread, Pecan Orange Mustard, Fries, Slaw
10.50
Fried Sweet Maine Clam Roll
Fries & Cole Slaw
12.50
Fried Fresh Haddock Sandwich
Fries & Cole Slaw
10.50
Grilled Yellowfin Tuna Club
Warm Asian Slaw & Ginger Vinaigrette
12.50
Cubano
Pressed Cuban Sandwich with Marinated Pork, Sweet Cured Ham, Swiss Cheese, Dill Pickle Pressed on Crispy Cuban Style Bread, French Fries, Cole Slaw, Lime Mojo Sauce
10.50
Red Rock's Fresh Main Lobster Rolls
Classic - Fresh lobster, buttered brioche hot dog roll, mayo & celery on the side, fries

Hot & Buttered - hot buttered fresh lobster, brioche hot dog roll, french fries

Asian Cold Roll - Fresh lobster - rice paper rolled w/bean sprouts, Chinese noodles & fresh herbs, served with Won-Tons
18.50

Brunch at Lunch
Omelette
Jones Farm Ham, Provolone Cheese
10.50
Lox, Eggs & Onions
Nova Salmon, Sauteed Sweet Onions, 3 Scrambled Eggs, Egg Bagel, Chive Cream Cheese, Home Fries, Tomato
12.50
Lobster & Potato Frittata
Tarragon & Mascarpone Cheese Drizzle
14.50


Chef Lee Fannon
Menu and Prices subject to change without notice
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781-595-1414
141 Humphrey Street
Swampscott, MA 01907